Sustainable Seafood Course
The centerpiece of Green Chefs, Blue Ocean is an online, interactive course to inform chefs and culinary students about all facets of seafood sustainability. Launch the course now
Resources
Interested in taking a deeper dive? We’ve put together a boatload of additional resources for you. Our resource pages include links to articles, culinary schools, and many of the organizations and people working towards seafood sustainability. Whether you’re looking for a nearby aquarium or you want to find the latest information about a specific seafood species, chances are you’ll find what you’re looking for here.
FEATURED RESOURCE
FishChoice.com
The purpose of FishChoice.com is to connect seafood buyers with the most environmentally prefered and sustainable seafood suppliers. Sustainable Seafood is fish and shellfish that is caught or farmed in ways that maintain healthy populations and have minimal impact on the environment. FishChoice is a nonprofit, conservation minded, organization.
